NEW THIS YEAR: Support Downtown businesses for an opportunity to win a $100 gift card to a downtown restaurant of your choosing! Scan the QR code located in participating Downtown establishments while dining to enter the daily drawing throughout Restaurant Week!
Chow Downtown will include varying specials:
Chef's Tasting Menu with a salad, entrée, and dessert for $35/person. You can customize your “chef’s menu” to your liking.
Prince Edward Island mussels served in a delectable Parisian butter sauce with capers, garlic, lemon, anchovies, parmesan, and lemon, accompanied by grilled sourdough from bread service to soak up all that delicious sauce. $18
- Tuesday, January 23rd - 20% off charcuterie boards before 6:00 PM, 20% off sparkling wine bottles & pours all day
- Wednesday, January 24th - 20% off charcuterie boards before 6:00 PM, Whiskey Wednesday rotating rare whiskey special all-day
- Thursday, January 25th - 20% off charcuterie boards before 6:00 PM, 20% off select wine bottles & pours all day
- Friday & Saturday, January 26th, and 27th - Theater Three Course if seated before 5:30 PM for My Fair Lady
$2 off Ramen all week
- Tuesday, January 23rd - $2 off Spicy Tuna Tacos, $2 off draft beer all-day
- Wednesday, January 24th - $2 off pork belly or chicken katsu bao buns, $2 off Highballs all-day
- Thursday, January 25th - $3 off 4 pieces Korean Fried Chicken + Cheesy Kimchi Queso Tater Tot Combo, 20% off sake bottles, $2 off cup, can, & box sake
Our popular Quesabirria will be available the entire week of Chow Downtown! Two dipped corn tortillas topped with our braised beef, cheese, onions, and cilantro…. Grilled to crispy perfection and served with beef jus for dipping.
- Soda or tea, one side and two tacos $13.95
- Sides: Fries, Black Beans, Side Salad, or Chips & Pico
A curated daily special featuring our globally-inspired Chicken and Waffles, showcasing flavors from various regions of the world.
Each night, savor a dish influenced by countries such as Japan, Korea, Ireland, the Philippines, and America. Enjoy the lunch and dinner entrée for just $20!
- Monday (all day) Fried Shrimp Plate w/2sides $19
- Tuesday (all day) Catfish Po' Boy w/side $16
- Wednesday (all day) Chicken Sandwich Special (TBD) w/side $15
- Thursday (all day) Italian Beef Sandwich w/side $16
- Friday (all day) Fried Green Tomato and Pimento Cheese Appetizer $12
- Saturday (PM only) Meatloaf with green beans and garlic mashed potatoes $18
- Monday, January 22nd - Chicken Fricassee for $17
- Tuesday, January 23rd - Beef Burgundy for $18
- Wednesday, January 24th - Mussels & Fries for $18
- Thursday, January 25th - Warm Grain Bowl for $17
- Friday, January 26th - Crab Bisque for $18
- Saturday, January 27th - Galette for $20
- Crawfish Beignets | crawfish, peppers, onions, Comeback sauce $9
- Gumbo Yaya | shrimp, chicken, andouille, filé gumbo, jasmine rice $17
- Mardi Gras Sangria | red wine, brandy, mango juice, orange, apple $8
2 Signature Cheesecake Desserts for $15
- Latte Specials All Week:
- Honey Almond latte
- Rosemary Brown Sugar latte
- Chocolate Covered Cherry latte
- Oatmeal Cookie latte
- Salted Caramel latte
- Smores latte
Sandwich Special all week! With new Menu Items and Side Items
99 cent wings with these sauces: Thai Chili, Buffalo, Smoky BBQ, Blonde BBQ, Ranch, Blue Cheese, or Beer Cheese (w/ our Marzen).
For the drink special, Hidden Gate will feature a popular spring favorite, the Hidden Jewel, Kentucky bourbon whiskey on rocks with lemonade and pomegranate juice.
Monday, January 22nd:
3 tacos for 6 dollars $6.00
Ground beef or shredded chicken
Soft or hard
Tuesday, January 23rd:
Menudo soup $16.75
Wednesday, January 24th:
Quesabirria $13.75
Thursday, January 25th:
Pozole $13.75
Friday, January 26th:
2 chille relleno 13.75
Cheese, chicken, beef
Saturday, January 27th:
12 Chicken wings $14.00
Half off the Artisanal Cheese Plate & Charcuterie Plate
*Please Note - Dine-in only - Discount applies with the purchase of a drink at full price.
